Exhibit 1: The first time I've had a fragrance oil rice on me
It's a tested recipe, tested temps, the whole nine. I didn't miss a step, and it traced beautifully until I put the FO in. It was the fragrance oil, plain and simple.
I have a big ol' pot of yuck right now. I'm trying to figure out what to do with it. Smells pretty, but it's totally unusable.